IG:@tsaniwismono Pontianak’s typical bakwan recipe is actually almost the same as bakwan in general. The difference lies in the addition of chives as a mixture…
IG:@tsaniwismono Sambal colo colo typical of Sulawesi and Maluku has a delicious fresh, spicy and sweet taste. It is very delicious to accompany grilled and…
IG:@tsaniwismono Sambal kacang is one of the most delicious sauces for many types of snacks. Starting from cilok, pentol, satay, dumplings, batagor, and various fried…
IG:@tyasprabowo Bananas and chocolate are often a mainstay as toppings or fillings when making bread and cakes. This time we present a delicious and easy-to-make…
IG:@tyasprabowo This cheese baked sponge recipe is so delicious and fragrant, besides that the texture of the bread is also soft and delicious fluffy. Baked…
IG:@tsaniwismono Red and white porridge is easier to find during Islamic New Year celebrations. However, if you want to eat it and make it yourself,…
IG:@tsaniwismono Stir-fried tofu eggs is one of the simple and protein-enough home recipes. Cooking with stir-fried spices has always been a quick and easy option…
IG:@tyasprabowo Radish cake is a type of dimsum typical of Chinese restaurants which is delicious and a little savory. After frying, the texture is crispy…
IG:@tyasprabowo This crispy savory snack of shredded sumpia is indeed very easy to find in markets, supermarkets and cake shops. But if you want to…
IG:@tyasprabowo Apart from being made as a snack, melinjo skin is also often sautéed as a vegetable. Sauteed melinjo skin has a delicious taste, slightly…