Crab Rangoon has been served in many Chinese restaurants in the United States for a long time. Well, recently this food has gone viral on social media, including on TikTok. Want to try making your own at home? Here’s an easy recipe.
Material:
125 g crab sticks, coarsely chopped
100 gr cream cheese
1 spring onion, sliced
1 tsp salt
1/4 tsp pepper
1 tsp mushroom stock
1 tsp garlic powder
1 tsp Worcestershire sauce
dumpling skin
How to make:
1. Mix all ingredients except wonton skin in a bowl, mix well.
2. Take 1 tsp of dough, place it in the middle of the wonton skin.
3. Brush the edge of the dumpling skin with water.
4. Fold each end to the center, glue it.
5. Fry the dumplings in hot oil until browned.
6. Serve Crab Ragoon with Bangkok sauce.
It’s really easy if you want to re-create the delicious snack above? To make fried meals for your family more delicious and healthy, don’t forget to choose cooking oil that is formulated with quality ingredients and contains the vitamins and minerals your family needs. Which one do you want to try, Fimela Friends?
