Who doesn’t like sweet food? I’m sure almost everyone likes it. But, behind the comfortable taste on the tongue, sweet food turns out to be the cause of rising cholesterol in the body. Cakes, breads, cakes and the like, have the potential to contain excess saturated fat due to the use of butter in them. Sweet foods are also prone to cause diabetes.
Those are some foods that are believed to increase cholesterol levels quickly. Apart from the foods above, other foods such as shrimp, canned food and coconut milk dishes are repeatedly heated. Come on, Friends of Fimela, be wiser and more careful in choosing your daily food.
