Fimela.com, Jakarta Otak-otak can be eaten plain or fried. Generally, the texture of otak-otak becomes more chewy and drier when fried, and many people like fried otak-otak. But what often becomes a problem, the otak-otak will explode or splash oil if fried directly in hot oil. this is certainly annoying and dangerous. To fix this, here are tips for frying the brains so they don’t erupt and splash hot oil.
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