Appetizer Recipes Vegetarian Indian – This is a collection of the best and easy vegetarian Indian appetizers that can be easily made for meals, parties, festivals or get togethers with friends.
These vegetarian Indian party appetizers can be served as appetizers or finger foods and they are sure to impress your friends as they are really indulgent recipes.
Appetizer Recipes Vegetarian Indian
Sometimes you can just enjoy these delicious vegetarian appetizers or snacks with a hot cup of tea.
Must Try Vegan Appetizers!
Sev puri is chaat, a very famous Mumbai street food. If you are looking for Indian appetizers for a meal, then sev puri is one of the easiest! Check out how to make sev puri chaat recipe in minutes.
Dal vada or lentil fritters are a great snack for a party, meal, special occasion or accompaniment with Indian tea. This is a vegan and gluten-free lentil fry recipe made with chana dal and red lentils. The best part is that they are made in a healthy way using very little oil in the air fryer.
Kala chana chaat or black chana chaat is a popular Indian street food. It is delicious, spicy and tangy in taste. Kala chana is cooked in an instant pot to make this vegan and gluten-free chaat. It serves as a starter or appetizer for parties and snacks. Check out how to make kala chana chaat at home with step-by-step details.
This Easy Grilled Tofu Tikka Masala Recipe will make the perfect guilt-free dinner that’s bold with flavors and rich in texture!
Indian Stuffed Masala Peppers With Paneer
Gobi 65 recipe with step by step photos – gobi 65 is a delicious starter snack of spicy fried cauliflower florets.
Ragda samosa is a popular Indian chaat or street side food. It is served as a side dish, appetizer or meal. Check out how to make a vegan samosa recipe at home.
Vegetable dumplings are a popular tea-time snack and easy to make at home with just a few basic ingredients. Check out how to make Indian style vegetable cutlets in an air fryer with step-by-step details.
Masala Puri Chaat is a street side chaat with an almost iconic status in southern region of India. Check out the detailed recipe with video.
Easy & Quick Veg Party Appetizers
Crispy on the outside and soft on the inside, these paneer fingers are a delicious evening snack. You won’t be able to stop at one!
Gobi Manchurian is an all-time favorite Indo-Chinese style street food. Using an air fryer to fry the cauliflower is a guilt-free way to indulge often.
Paneer Majestic – a classic restaurant-style Hyderabadi appetizer made in a delicious yogurt-based gravy. This South Indian style delicious paneer dish can be enjoyed as an appetizer or with rice.
Spinach Dhokla Low fat delicious cake perfect for breakfast or tea time. With its colorful hue, Spinach Dhokla is also great to celebrate Holi – the Festival of Colors! I meet people all the time who struggle when they have to suddenly stick to a gluten free diet when they are diagnosed with gluten…
Indian Dinner Party Menu Ideas
Soya Manchurian or Soya Chunks Chilli is hot and spicy, sweet and sour, chewy and crispy – all in one Indo-Chinese starter or appetizer.
Savory Puff Pastry filled with Tandoori Vegetable Curry is a buttery flaky pastry filled with tandoori flavored curry goodness.
This Garlic Naan From Scratch is an Indian flatbread that is incredibly easy to make and a delicious side to any meal with a dipping sauce! #garlicnaan #naan #bread #homemade
Soft and fluffy Khaman Dhokla is a popular Gujarati delicacy. These delicious steamed chickpea cakes are perfect to enjoy for breakfast or a snack!
Indian Dinner Party Menu (vegetarian)
One loaded chana chaat coming your way! A popular South Asian street food, Kala chana, aka dark chickpeas are tossed in a delicious blend of Indian spices, citrus fruits and fresh herbs to create a simple, yet irresistible dish – perfect for breakfast, lunch or anytime really! Vegan and gluten free.
With a full serving of vegetables, this masala puri street food stands out from other food… Masala Puri Chaat – Bangalore Masala Puri.
Moong dal pakora is one of the most popular moong dal recipes! These fried and crispy lentil fritters are an easy vegan appetizer that pairs well with your evening tea/coffee.
These delicious Baked Spinach Cabbage Pakoras are super easy. You only need 6 ingredients and 25 minutes for this delicious Indian snack or curry side dish.
How To Build A Vegan Charcuterie Board
Onion bhaji or bhajiya as an Indian snack, starter or side that is in all but name pakora. My version is generously seasoned though not hot with chili and is cooked in an air fryer. Don’t worry though I have fried instructions too!
Hara Bhara Kebab Recipe with step by step photos and video. Kabab made from spinach, peas and potatoes Nutritious and delicious.
Chilli Paneer is a lip smacking spicy most popular Indo-Chinese dish. This delicious restaurant-style dish is perfect as an appetizer or appetizer.
Vada pav Fondue recipe is a fusion of two classic recipes, where mini pavs/burger buns are filled with spicy potatoes and are served with cheese sauce.
Cranberry And Ricotta Crostini
These Pakistani pastry-style vegetable patties or vegetable blocks are a perfect tea-time snack with a spicy potato and pea filling wrapped in a crispy flaky puff.
A step-by-step recipe for chili mogo – an Indo-Chinese dish of crispy pieces of fried cassava in a spicy, sticky sauce that’s also vegan-friendly!
Masala sweet corn recipe is made by sauteing boiled corns in butter and then seasoned with exciting spices makes a tongue tingling chaat.
Dahi Vada – Dahi Bhalla chaat are absolutely melt in your mouth delicious fritters served by street vendors all over India. This delicious fried lentil fry is packed with protein and gluten-free, which will delight your taste buds with its combination of flavors.
Epic Vegetarian Charcuterie Board (and How To Build It)
Restaurant Style Hara Bhara Kabab Recipe with step by step photos – Patties are made from spinach, peas, potatoes, spices and then deep fried until crispy and golden brown.
VEGAN Onion Bhajis are a delicious side to your favorite Indian curries. Learn to make Crispy Indian Onion Bhaji RECIPE with tips and tricks! Ready in 30 Min
The easiest and most delicious mushroom bhaji recipe! Made with simple ingredients, this dish is ready in less than 15 minutes.
Hara bhara kebab is a popular Indian snack or appetizer made with potatoes, spinach, peas and spices. Check out how to make vegan hara bhara kebab in air fryer with step by step details.
Spicy Cauliflower With Peanut Dip (vegan)
No exaggerations, but this super easy and delicious veggie kebab recipe using young unripe jackfruit and green bananas might turn you into a veggie lover! It has the same texture as that of regular kebabs, so you are missing nothing there. Plus it has all the delicacies and food…
This Samosa Pinwheels recipe is a crispy take on the popular Indian chaat, which is wrapped in puff pastry and baked in the Oven or AirFryer.
These Air Fryer Indian Cauliflower Bites are perfect as a side dish or appetizer. They are marinated with spices and cooked to perfection. Check out how to make these vegan and gluten-free cauliflower in an air fryer.
Cheesy Corn Canapés are a delicious snack that is made from crispy Canapés that are topped with an amazing mix of vegetables, maida-free white sauce and cheese.
How To Create An Indian Dinner Party Menu + Sample Menus
Chettinad Masala Cheeyam / Masala Seeyam Recipe – Appetizers, Beans and Legumes, Indian, Kid Friendly, Snacks Chettinad Masala Cheeyam
It’s easy to make corn cheese balls in an air fryer. They are absolutely delicious and just melt in your mouth. They are perfect for parties, potlucks, gatherings and a real crowd pleaser.
Don’t forget to rate the recipe by clicking the stars. Also, pin the recipe by clicking the “Pin” button, for your future reference. Sharing with you a super easy, make ahead appetizer that you can prepare ahead of time. These bite-sized Veggie Pinwheels Party Appetizer are great as finger food and are highly addictive.
Holiday season is upon us and it’s the time of year when our calendars are filled with parties, family gatherings and gatherings. I love hosting dinner parties but when it comes to planning a party the first thing that goes through my head is – APPETIZERS!! I have a pretty simple and ultimate Veggie Pinwheels Party Appetizer recipe that I like to make and I guess it’s become my holiday tradition now. 🙂
Veg Hariyali Kebabs Not Deep Fried / Healthy Easy Indian Appetizer Recipe
RECIPE DETAIL – This recipe is divided into two parts – preparing the dough and stuffing. If FOULIGOLADS are available in your area, use that and it will save you a lot of time but if not, follow the step by step recipe below to prepare the dough.
The best part about this pasta – you can make it ahead of time and freeze until you need it. Then thaw and use as directed in the recipe.
Stuffing is quite easy to make. Just a few basic ingredients right in your pantry/fridge – mix them together and sauté until soft and tender. I saved peppers/chili for last as it adds extra flavor and crunch to every bite.
One last thing – after you cut the dough into pieces, place it on a baking sheet and put it in the fridge, bake right before your guests arrive. This holiday season try these delightful finger foods
The Best Indian Street Food Snacks, Appetizers, And Small Bites
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