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Asidah cake is one of the typical Arabic snacks which is also popular and is a typical Riau cake. Made from flour and various local spices, the texture is soft and melts in the mouth.
Even though it’s getting rare, if you want to try it now you don’t need to be confused. Follow the recipe for making Asidah which is sweet, fragrant and delicious below.
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Atsarina Luthfiyyah (Senior Editor)
Has educational experience in the field of Catering and Journalism. Hobbies are writing, traveling and cooking. S2 Gadjah Mada University in Communication Studies
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