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Buntel satay is one of Solo’s culinary specialties that is always in demand by many people. It tastes delicious, savory, and smells so tempting. Made from minced meat wrapped in fat, then grilled and seasoned like mutton satay in general.
When the holidays come and you have stock of mutton at home, you must try the satay buntel recipe. Serve with a complement of cabbage, red onion and fresh tomato slices.
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Atsarina Luthfiyyah (Senior Editor)
Has educational experience in the field of Catering and Journalism. Hobbies are writing, traveling and cooking. S2 Gadjah Mada University in Communication Studies
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