Fimela.com, Jakarta Lately, Moringa leaves have begun to attract many people because they contain a myriad of benefits. This plant originating from India, can grow in tropical and subtropical countries, one of which is Indonesia.
Moringa leaves are often referred to as magic leaves because they are beneficial for all health problems, such as cholesterol. The content of flavonoids contained in Moringa leaves is believed to reduce cholesterol.
If you are a little skeptical about the taste of Moringa leaves, you can try processing it the way you like. You can follow one way to process Moringa leaves with recipe this one, namely Moringa leaf omelet. Recipe this one is very easy to prepare and of course delicious if eaten with warm rice and various other fresh vegetables. Come on, take a peek at the recipe below.
