Homemade Butterscotch Latte Recipe

  1. Pour the butterscotch syrup into a glass. If you don’t want it too sweet, you can reduce the amount.
  2. Add ice cubes at will.
  3. Pour in the milk, then add the espresso. Add a pinch of sea salt.
  4. Steam the milk until it becomes foam milk. Add caramel crumbs as a topping.
  5. Butterscotch latte is ready to drink.

So, that’s a simple recipe for making a drink that is a favorite of many coffee connoisseurs. Interested in trying?

Author: Auliani Faiziah Haspari

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