Homemade Butterscotch Latte Recipe

1. Pour the butterscotch syrup into a glass. If you don’t want it too sweet, you can reduce the amount.
2. Add ice cubes at will.
3. Pour in the milk, then add the espresso. Add a pinch of sea salt.
4. Steam the milk until it becomes foam milk. Add caramel crumbs as a topping.
5. Butterscotch latte is ready to drink.

So, that’s a simple recipe for making a drink that is a favorite of many coffee connoisseurs. Interested in trying?

Author: Auliani Faiziah Haspari