Fimela.com, Jakarta Egg tofu is better known as a special food from East Java, especially Surabaya and its surroundings. How to make it is also not difficult, especially if you want it to taste similar to what is sold in stalls. This is a delicious and suitable way to make tofu at home if used as a selling idea. Let’s try at home!
Material:
- enough white tofu
- 2 eggs
- 1 stalk of celery
- 1/2 tsp pepper powder
- 1 tsp salt
- 1 tsp cornstarch
Peanut Sauce Ingredients:
- 100 g of fried peanuts
- 4 cloves garlic
- 5 bird’s eye chilies (according to taste)
- 1 tbsp brown sugar
- 2 tbsp sweet soy sauce
- 2 tablespoons of shrimp paste
- 2 grains of tamarind
- 2 tbsp cooking oil
- salt to taste
- enough hot water
Complementary:
- boiled bean sprouts
- cucumber iris
- fried onion
- sliced celery
- prawn crackers
