Corn rice is a healthy alternative to rice, because it is low in sugar and low in calories. With the right choice of side dishes and vegetables, corn rice is no less delicious than plain white rice.
Come on make corn rice with a savory and delicious complement of Madurese specialties. Serve for the family as a nutritious healthy menu.
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Atsarina Luthfiyyah (Senior Editor)
Has educational experience in the field of Catering and Journalism. Hobbies are writing, traveling and cooking. S2 Gadjah Mada University in Communication Studies
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