Fimela.com, Jakarta Boiled fish is one of the fish dishes originating from Indonesia, this one food is usually through boiling fish with a mixture of spices and water which produces a distinctive sauce. There are many fish that are often used in making pindang fish such as carp, tilapia, and tilapia fish.
There are many spices used in making pindang fish, it’s no wonder that pindang fish itself can give a dish a distinctive aroma and taste boiled fish. The process of cooking pindang fish itself is usually done by boiling the fish and seasonings in water until cooked.
Never tried to make boiled fish home style? Making pindang fish yourself is actually very easy, you know. Take a peek at how to make a home-style pindang fish that you can try:
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