Quick Answer: How Many Trays Of Food Do I Need For 60 People?

How much food do you need for 60 guests?

ONE POUND RULE: The easiest rule is the “One Pound Rule.” Provide one pound of food for each adult guest (not including drinks or dessert)..

How do you cook for a crowd?

15 tips to save time and stress when cooking for a large crowdGo for a buffet setup instead of individual plates. … Use slow cookers, chafing dishes, or warming trays to keep food at the right temperature. … Make space at your table by using multi-height serving platters. … Use your crock-pot for desserts.More items…•

How many appetizers do I need for a party of 30?

Caterers often plan a minimum of 4 different choices for groups of 25-100 or more, adding an additional choice for each 25 people. A good rule of thumb for a dinner party, allow for 6 appetizers per person. For a cocktail party consider making 12 appetizers per person.

What food should I buy for a party?

Here are some simple party food ideas on a budget:Soup.Loose meat sandwiches.Baked potatoes.Pasta.Tacos.Make-your-own-pizzas.Cheese and crackers.Vegetables and dip.More items…•

What is the cheapest way to feed a crowd?

Cheap Meals for a CrowdBBQ Beef, Pork or Chicken Sandwiches with Chips (My Favorite recipe here)Nacho Bar.Taco Bar (Doritos Taco Bowls are fun!)Baked Potato Bar (Try Making Baked Potatoes in your Crockpot)Chili with Frito’s & Cheese.Homemade Soup Bar (try this Chicken & Wild Rice Soup Recipe)Lasagna, Green Beans & French Bread.More items…•

What is the cheapest meal to feed a crowd?

44 Recipes That Will Feed A Crowd on A BudgetTater Tot Nachos.Potluck Tabbouleh with Feta.Slow Cooker Curried Lentils with Pistachios.Gray Poupon Ham & Cheese Rollups.Slow Cooker Apple Chai for a Crowd.Ultimate Party Meatballs.Sweet & Spicy Chicken.Chicken Over Rice.More items…•

What is the cheapest food to cater?

The cheapest food to cater is any rice or noodle-based cultural cuisine. Mexican, Indian, and Thai dishes are delicious and affordable. Or, if you’re hosting an event during the day, serve brunch and breakfast items.

How much fruit do I need for 60 guests?

When determining how much fruit to buy, go by weight. Figure on 4 ounces of fruit, not counting peels, per person, or about 25 pounds of fruit for 100 people.

How much food should a large group eat?

A rule of thumb is to always calculate a big group meal as though it is a buffet, even if it is a sit down affair. People tend to go back for more servings or pile more food on their plate when they are at a buffet. Calculating three servings of appetizers for each person will ensure that you have enough for everyone.

How many sandwiches will feed 50 adults?

How many pounds of deli meat do I need for 50 people?Food TypeApproximate Amount for 50 ServingsServing Size Per PersonSandwichesBeef, Ham, Turkey, deli sliced4 lbs, in total2 slices (about 1 oz)Cheese, deli sliced3 lbs.sliceBread4 loaves (22-24 slices per loaf)slicesMar 10, 2020

How many trays of food do I need per person?

If you’re working an evening function with no dinner, plan on at least 10 – 15 pieces per person. If you’re serving pre-dinner appetizers, plan on 3 – 5 pieces per person, and choose lighter food options, as dinner will follow.

How do you calculate how much catering you need?

Serving per Person A good estimate is to use 1.5 pounds as the amount of food to be served to one person. Subdivide this by the number of servings, taking into consideration the main dishes and side dishes.

How do you calculate food for a crowd?

A few articles have suggested that caterers’ base is a total of one pound to one and one quarter pound of food per person at a buffet (that’s for everything… main course, sides, salad, etc). Feeding America suggests that 1.2 pounds (19.2 ounces oz) of food equals a meal.

How much should I cook for a crowd?

How Much to Cook When You Cook for a CrowdEntreePer PersonCrowd of 50Chicken, turkey, or duck (boneless)1/2 pound25 poundsChicken or turkey (with bones)3/4 to 1 pound38 poundsChili, stew, stroganoff, and other chopped meats5 to 6 ounces15 poundsGround beef1/2 pound25 pounds11 more rows