Tag: Kitchen Tips
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4 Tips for Peeling Shallots Quickly and Practically
View RecipeShallots to be peeled can be soaked in plain water for about 20 minutes. You can also soak it in hot water for about 10…
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Tips for Boiling Mung Beans Soft But Not Broken and Crushed
View RecipeJust add a little salt when boiling green beans. For green beans that are to be made into mush, avoid adding sugar while the beans…
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4 Tips to Make Chilli Not Rotten Quickly in a Simple Way
View RecipeDo you already know the following tips so that chilies don’t rot quickly?
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5 Tips to Keep Cooking Oil Clear
View RecipeBefore straining the cooking oil, make sure the oil is completely cold after that you can filter the oil using a fine strainer, kitchen paper,…
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5 Tips for Storing Shallots in the Refrigerator for Long Lasting
View RecipeIf you want the shallots to last for months, store them in the freezer. This method allows the shallots to last longer than they should.…
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5 Easy Tips to Make Long Lasting Crispy Fried Bananas
View RecipeFimela.com, Jakarta Who doesn’t like it fried bananas? You can be sure that everyone likes fried bananas. This fried food has even been named one…
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4 Ways to Peel Boiled Eggs for Smooth Results
View RecipeThere is also a technique for boiling eggs. If you want the resulting boiled eggs not to crack and smooth after peeling, use lots of…
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5 Tips for Storing Kitchen Spices to Last
View RecipeThe temperature near the stove is usually hotter than the temperature in other parts of the kitchen. Temperatures that are too hot tend to make…
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5 Tips to Make the Frying Pan Not Sticky When Frying the Project
View RecipeThe tip for the peyek to be dry and cooked is to turn the peyek over when it is fried. However, try to turn the…
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Easy tips to make meat dishes last longer and last longer
View RecipeVarious foods will last longer if you store them in the refrigerator. Likewise for meat dishes. Any dishes made from meat can last up to…