Tag: Tips
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5 Tips for Cooking Coconut Milk for Healthier and Lower Cholesterol
View RecipeAs explained above, cooking coconut milk for a long time at too high a temperature can increase cholesterol and fat levels. Instead, cook coconut milk…
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Tips for Making Tasty Fried Kwetiau and Not Destroyed
View RecipeFimela.com, Jakarta Kwayiau are flat noodles made from rice. Suitable as a diet menu, because it has a good taste. Unfortunately, to process kwetiau is…
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Tips for Cooking Beef Tongue so it’s Soft and Doesn’t Smell
View RecipeTo get rid of the bad smell of beef tongue, you can prepare aromatic seasonings. Aromatic spices that can be used include pandan leaves, lemongrass,…
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Tips for Boiling Green Beans So Soft But Not Broken
View RecipeWhen the green beans are soft and cooked, immediately add sugar and coconut milk to them. This will make the mung bean porridge dish even…
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Tips for Storing Carrots to Last Longer
View RecipeIf you want carrots to last more than one month, it’s best to store carrots in the freezer. Store in a separate container from other…
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Tips for Storing Sausages So They Last Longer and Don’t Smell
View RecipeFimela.com, Jakarta Sausage becomes an ingredient food which is quite popular with the public. To store sausages at home, this can also be done in…
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5 Tips for Washing Kale to Clean it to the Sidelines
View RecipeBecause of the hollow stems of kale, it is feared that there are animals living in it such as caterpillars, ants and even leeches. So…
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5 Tips for Success in Making Baked Sponge So It Doesn’t Get Stuffy
View RecipeBefore baking the dough, make sure the oven is preheated. When the oven is hot, the new dough can be baked until cooked evenly. Do…
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4 Tips for Cooking Goldfish So It Doesn’t Smell Soil
View RecipeBaking soda can also be used to get rid of the fish’s earthy odor. How to prepare about 2.5 liters of water. Dissolve 1 tablespoon…
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Tips for Frying Frozen Potatoes to Make them Crisp and Tasty
View RecipeAdd seasoning powder after the fries are removed and drained. The powdered seasoning will help keep the potatoes crunchy and last longer. Currently, there are…