Fimela.com, Jakarta If in general the egg martabak dough in Indonesia is filled with egg dough which tastes delicious, maybe you will find something different if you are in Thailand. There is a roadside food called banana pancake which is made from egg martabak skin but tastes sweet. If you ever know about banana or egg martabak banana pancakes Thailand then wants to try making it yourself at home, try the following recipe.
Stuffing Ingredients:
- 2-3 bananas
- 1 egg
- 1 tsp granulated sugar
Leather Material:
- 500 grams of wheat flour
- 50 grams of butter
- 260 ml of water
- 1 egg
- 1 tbsp sweetened condensed
- 1 tsp salt
- 3 tbsp cooking oil
