Fimela.com, Jakarta If you’re a fan of all things about korean Drama or K-Pop may already be familiar with culture and culinary delights in Korea. There are lots of culinary and cultural displays when we find out about Korea, one of which is its culinary which is very famous.
Koreanfood, or Korean food, referring to traditional Korean dishes that have unique characteristics and rich flavors. Korean cuisine is renowned for its balanced blend of flavours, use of a wide variety of fresh ingredients and a variety of dishes and distinctive cooking techniques.
One of koreanfood the legendary is kimchi, kimchi is a typical Korean type of pickles made from vegetables such as radishes, mustard greens, or cucumbers fermented with spicy seasonings. Kimchi has a sour, spicy and slightly savory taste. Kimchi is very popular in Korea and is often a complement to every dish. Here’s an easy recipe for making kimchi: