Vegan Recipes Date Night

Vegan Recipes Date Night – Seasoned cooks know that a steak dinner isn’t the only meal worthy of a special occasion. Plant-based centerpieces feature bold flavors and colors for an eye-catching presentation. Whether you’re in need of a dazzling Valentine’s dinner or simply want an unforgettable veggie-centric main course for your next date, these meatless meals are dishes your significant other won’t soon forget. Show care with savory vegetable baked goods, rich, plant-based pastas, soul-warming soups and more. So skip the wait at this fancy restaurant and reserve your kitchen table for two.

This rustic chic root vegetable tart is a welcome addition to any fall or winter. Serve as an eye-catching appetizer or enjoy a slice as a light vegetarian main with a simple green salad.

Vegan Recipes Date Night

Vegan Recipes Date Night

Plan to make this easy and comforting vegetarian pozzoli on repeat all season long. The lively stew offers the smoky, delicately spicy and bright flavors that characterize traditional pozole, just without the pork. Fresh spinach and red beans add color and rich texture, while also increasing the iron and protein content of the pozole. So whether you or your loved ones follow a meat-free diet or just want to cut back on animal protein a little, it’s a perfect (not to mention, totally simple) dish that’s sure to impress.

Best Easy Vegetarian Dinner Recipes

Homemade ravioli doesn’t always require a pasta maker. Wonton Wraps are a quick and easy base for dumpling dough and taste great when filled with pumpkin puree, brown butter and sage.

This vegetable frittata is a perfect meatless meal for a busy week. Before we cook the eggs, we combine them with cottage cheese for a delicious, creamy texture and fresh garlic for a bright and spicy taste. Lots of fresh herbs give an extra boost of flavor—we use parsley and oregano, but you can easily use any herb you have on hand.

The Greek salad and lasagna work well as individual entities, and together they merge into one family-friendly, large plate of food. Spicy flavors from olives, feta cheese, red pepper and red wine vinegar liven up an otherwise classic dish. We used olives from the bar at Whole Foods—if you’re using olives in a brine jar, you may want to reduce the amount so it doesn’t overpower the rest of the dish. Use peppers that are the same size so they finish cooking at the same time. You can make it ahead of time and refrigerate for up to 4 days—if you’re cooking from cold, you’ll need to increase the cooking time. For nice clean cuts in the lasagna, let it rest for an hour before cutting.

Looking for a vegan dish that doesn’t taste like it’s missing anything? We have it here. This Vegan Instant Pot Risotto is creamy and perfectly cooked with a slight “bite” to it. The lemon is subtle but bright and the mushrooms and broth add a wonderful savory flavor. There’s no need to stand over a pot to make risotto—this is the best way to cook risotto now, and one of the best ways to use an Instant Pot. We used Imagine Vegan Chicken Broth, which is more like chicken broth than vegetable broth and is readily available at Whole Foods and other health food stores.

Spring Pasta With Zucchini, Asparagus And Peas — Teri Ann Carty

Pureed with flavorful aromatics, white beans shine as the dairy-free hero, lending creamy, rich body to our vegan Alfredo sauce. Whether you’re on a vegan diet, have cut out dairy, or are just looking for a delicious (low-fat) new pasta dish to add to your rotation, you’ll love this flavorful white bean Alfredo. Nutritional yeast is a key ingredient in the sauce, providing an almost cheesy umami flavor, so it’s worth picking up even if it’s not already a staple in your pantry.

Eggplant is an incredibly versatile vegetable and a good choice for meatless meals. In this Cheesy Rollups recipe, eggplant makes a delicious substitute for pasta. Eggplants enjoy the same growing conditions as tomatoes, so try growing your own this year.

This delicious feast in one dish includes an unlikely main ingredient: fruit! Jackfruit is an extremely versatile ingredient because it absorbs and takes on the flavors of spices and other ingredients incredibly well, which helps give these tacos their authentic flavor. The fruit itself is light in color and has a delicate, meaty texture, making it the perfect meat substitute for a vegetarian or vegan dinner option so everyone can enjoy it.

Vegan Recipes Date Night

This grilled tofu is super tasty and would satisfy vegetarians and meat eaters alike. Grilling the tofu gives the outside a nice char without spoiling the flavor, while the sauce boasts a very good flavor. Sprinkled with a little brown sugar gives the perfect amount of sweetness. The peanut sauce can be made ahead of time and will keep in the fridge for up to a week.

Vegan Holiday Recipes

Rajma Masala is a popular dish in northern India with bright and aromatic qualities. It is very flavorful and the depth of flavor from the combination of fresh ingredients and spices creates something that is refreshing and comforting at the same time. Adding a bit of yogurt at the end helps thicken the dish, but the most important ingredient to use here is good quality vegetable stock. Serve over ghee basmati rice, extra yogurt, herbs, pickles and lime wedges on the side.

Protein-rich tofu is paired with meaty eggplant in this Greek-inspired skillet dinner. Get San Marzano tomatoes if you can find them. Their sweet taste and low acidity balance the flavors of this dish. Crush them gently with your hands before chopping to release any excess juices. Be sure to buy very firm tofu so it holds its shape. Serve with toasted wholemeal pita.

Saran’s eye-opening technique here is to dry the tofu very quickly, instead of 20 or 30 minutes. This keeps it moist and creamy on the inside and the outside still browns. Look for ghee–clarified, toasted butter–in Indian or Asian markets.

This simple and vibrant vegetable tart is a great recipe for entertaining. Encapsulating all the classic flavors of ratatouille in a buttery, flaky crust (not to mention adding a sprinkling of creamy goat cheese), it’s a beautiful and delicious way to enjoy an abundance of summer produce. Pre-baking the vegetables allows them to develop a nice color and keeps them from leaking liquid into the crust while you bake the assembled tart. Serve as an appetizer or with a green salad for a light and delicious meal. Vegan and Gluten-Free Dinner Recipes – whether you’re vegan, gluten-free, or both, here’s a collection of super-delicious, vegan dinner (or lunch!) recipes you’ll appreciate. Classic curry recipes, Buddha bowls, soups, vegan one-pot recipes and casseroles.

Vegan Scallops (king Oyster Mushroom Scallops)

Choose your favorite for a special occasion, date or dinner on Valentine’s Day. Tell me which one you liked best!

I also have a dedicated Vegan & Gluten Free category on my blog which you can check out for more recipe inspiration.

Vegan Tortilla Soup is a super flavorful Mexican bean and vegetable soup made with fresh vegetables and staples. These simple ingredients make this vegetarian tortilla soup budget-friendly, weeknight-approved, and perfect for novice cooks using the Instant Pot or stovetop.

Vegan Recipes Date Night

This super flavorful garlic teriyaki tofu dish is served over hot rice to give you the packed dinner of your dreams. Only healthier.

Simple Vegetarian Dinner Recipes

Healthy, flavorful, and filling, this easy Tofu Buddha Bowl is the perfect weeknight dinner and is super versatile. Customize this bowl to your tastes and macros and it will become a household favorite in no time.

Nothing beats a bowl of chili on a cold day! This Slow Cooker Sweet Potato Chili is full of flavor and the perfect hot meal for the family. Put it all in the crock pot in the morning and come back later for dinner!

Take your sweet potatoes to the next level. These easy Mexican Stuffed Sweet Potatoes are an easy weeknight meal that’s full of beans and veggies! A great vegetarian recipe full of flavor and a healthy dinner for the whole family!

This lentil and sweet potato curry is perfect for those busy days when you need an easy dinner solution ready in 30 minutes.

Best Vegan Pasta Dinners To Make When You’re Craving Carbs

Bright and fresh, this Falafel Salad is great any day of the week, any time of the year!

Quick, easy, gluten-free, nutritious and vegan chickpea spinach curry made with minimal spices in a tomato-based sauce. This delicious curry is ready in less than 20 minutes and makes a great healthy midweek meal.

A fresh and creamy recipe for zoodles (zucchini noodles) with a dairy-free basil cream sauce that’s deliciously garlicky and super easy.

Vegan Recipes Date Night

This super easy and super creamy coconut curry with chickpeas and cauliflower will become your new favorite dinner recipe. , and a few other tasty ingredients. So much flavor!

Vegan Spaghetti Squash Recipe With Spinach And Cheese

Rich and creamy with peanut butter and sweet with pumpkin, this healthy and hearty African peanut butter is a vegetarian dinner for kids and a perfect warming dish for cold winter nights.

This gluten-free vegan shakshuka is a delicious hot dinner with the rich and flavorful sauce and tofu bringing some protein to your plate!


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